Raw Banana/Raw Plantain / Vazhakai

Ingredients:

Raw Plantain / Vazhakai/Raw Banana : 1 big one
Oil to frying
Gram Flour (sanagapindi) : 1 cup
Rice Flour - 1 tbsp
Ginger Garlic Paste : 1 tbsp
Chilli Powder : 1 tbsp
Salt to taste
Baking Soda : 1/4 tsp
Asafoetida/Hing(Inguva) : 1/4 tsp
Water : 3/4 cup or adjust

Directions:

1.Peel banana and cut them  Slice them thinly. keep aside till use.
2.Take besan mix rice flour ,salt n chilli powder,garam masala in water and make a smooth paste.shouldn't mix thickly
3.Heat the oil in a kadai and  Dip the banana sliced in the paste  and fry on both sides till golden and crispy
4.serve it with coconut chutney or Ketchup

We can also do like this:

1.take a bowl.mix onions,tomatoes,salt,cilantro,chilli powder,garam masala,pepper powder,lemon juice and mix well. cut the bajii in the middle and keep onion mixture
2.take a bowl mix onions and lemon juice mix and cut the bajii in the middle and keep onion mixture

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