Ingredients:
Boiled rice - 2cup
Green mango -1or2cups(peel and grated)
salt -to taste
oil - 2tblsp
Seasoning:
Mustard seeds -1or1 1/2 tsp
Urad Dal -1or1 1/2 tsp
Channa Dal -1or1 1/2 tsp
Peanuts -2or3tblsp
Red chilli -3
Green chilli -3
Asafoetida(hing)-1/8 tsp
Curry leaves -10-13
dry red chillies,broken -2
turmeric powder -1/2tsp
method:
1.Heat a oil in a pan on medium flame
2.Stir-fry the peanut about 1-2 minutes and take out from the oil.cool the oil for 2mins
3.Again heat the same oil for seasoning add Channa Dal,Mustard,Urad Dal,Red chilli,Green chilli,Asafoetida,Curry leaves step by step at finally mango and Turmeric
4.Mix them combine well.No need to real cook the mango
5.Add the pre-cooked rice, peanuts and salt over the rice.Mix well
6.Garnish with curry leafs and serve
Tip:
.we can use jeera in seasoning
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